It's no secret that we have the best pork on the planet. But these cuts are the best of the best. Our top sellers. Our fans asked, and now you have it – all your favorites in one package, all by Tender Belly
Baby Back Ribs: the juiciest slab of ribs you'll ever meet. Comes with 2 racks, each containing 10-13 bones per pack.
Porterhouse: a tender, juicy section that can be cut into 5-6 pieces for grilling or roasting. (Bone saw required to cut)
Franks: smoked and subtly sweet, our franks simply can't be beat. Comes with 1 pack of 4 franks.
Care and Storage
Thawing - Tender Belly products should stay inside the vacuum packaging and be thawed in your refrigerator unless otherwise directed. This allows the product to thaw slowly while retaining the natural juices essential for great flavor. We do not recommend thawing any items at room temperature or under hot water. Heads up! Sometimes the vacuum packaging will leak while the product is thawing in the refrigerator. This might happen by pinholes from freezing or shipping. Don't be concerned as long as the product has remained frozen and refrigerated while thawing.
Storage - Our pork is individually wrapped and comes either frozen or refrigerated to preserve the utmost quality, freshness and flavor. General guidelines for storage are: Refrigerator (1 week open / 3 weeks unopened) or Freezer (9 months).